Frittata

A wonderful way to “clean out your fridge”, a Frittata can be simple, containing only eggs, or filled with your favorite meats, vegetables, and cheeses. The Get Cheffy kitchen hits the middle ground (so we think), and adds one protein, two main vegetables, and a handful of aromatics to create an excellent lunch, dinner, orContinue reading “Frittata”

House-Made Stock

Because you’re an avid Get Cheffy reader, you know that we’re all about reducing waste in the kitchen. Listen to chefs from previous generations (those from the Jacques Pepin, WWII era), and you’ll learn that kitchens, personal or professional, need to be resourceful, economical, and reduce waste as much as possible. This stock recipe utilizesContinue reading “House-Made Stock”